rice starch

基本解释

• 米粉糊液，[粮食] 米淀粉

英汉例句

双语例句

• Objective:In order to improve the anti-aging performance of rice starch products.
  目的：改善米淀粉制品的抗老化性能。
• The retrogradation kinetics property of rice starch paste derived from indica rice, japonica rice and glutinous rice was studied using a rotary rheometer.
  以不同类型稻米为原料，用旋转粘度仪研究较稀浓度淀粉糊的老化动力学，以预测和控制稻米淀粉糊老化。
• Rice starch paste is pseudoplastic. The consistency coefficient of starch paste prepared by microwave is higher, but flow behavior index was lower, which shows its stickiness and softness are higher.
  大米淀粉糊为假塑性流体，经微波加热的淀粉糊的粘度系数较大，而流变指数较小，表明微波加热的淀粉糊的粘稠性和柔软性较大。

原声例句

• He says the outer parts of brown rice slow down the work of the body's digestive enzymes into starch.
• The International Rice Research Institute is working to develop kinds of white rice whose starch is released more slowly.
• To address this issue, the International Rice Research Institute,or IRRI, is working towards developing varieties of white rice whose starch is released slowly.

权威例句

• While potatoes are technically a vegetable, your body treats them more like rice or bread because of their high starch content.
  FORBES: Eating Healthy On A Budget

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词组短语

短语

• rice resistant starch 大米抗性淀粉
• rice soluble starch synthase gene 水稻可溶性淀粉合酶基因
• Glutinous Rice Starch 糯米沱粉
• Expanded Glutinous Rice Starch 膨化糯米淀粉
• porous rice starch 大米多孔淀粉

• rice starch更多词组

专业释义

机械工程

• 大米淀粉

  The result of X-ray diffraction showed that the crystal type of rice starch is unchanged after the fermentation, but the ratio of crystal area to amorphous area declined from 28% to 22%.
  X—射线衍射图谱显示发酵没有改变大米淀粉的晶型，但使结晶度由28％降低到22％。

• 稻米淀粉

农业科学

• 稻米淀粉

  Rice starch consists of amylose and amylopectin.
  稻米淀粉由直链淀粉和支链淀粉组成。

• 大米淀粉
• 米小粉
• 稻淀粉

食品科学技术

• 大米淀粉

经济学

• 米淀粉

化学

• 米淀粉

生物学

• 稻米淀粉